TeaHaus

Coconut

#974  The creamy richness of coconut milk on a brisk Japanese sencha base. A true customer favorite. Green tea from China, shredded coconut, and natural flavor.

Preparation: 3 g tea leaves (1 heaping teaspoon) per 8 oz cup of filtered water, boiled and cooled to 90°C/194°F. Allow to brew 2 min.

Green Aroma