TeaHaus

DECEMBER FLAVORS

 SUGAR PLUM

CANDY CANE

GINGERBREAD

SPICY CHOCOLATE

VANILLA PEAR

CHESTNUT

  Our macarons are made in-Haus by our wonderful pastry chefs!

(That means our macarons are made from scratch, using the freshest, all-natural ingredients available; they are made in small batches, and are piped and filled by hand.)

We change our flavors every month so be sure to stop by TeaHaus
and try our unique and incredibly delicious creations!

A note: Our macarons are often confused with their close cousins the macaroons. A French macaron is made with almond flour and a meringue base whereas a macaroon is made with coconut.

See our TeaRoom and Cafe page for more pastries and our menu.
Macarons can also be special ordered; see our Special Orders page for details.