teacupTeaHaus logo

TeaHaus: Our Beginning

After a "short backpacking trip" through Europe that turned into a 14-year residency in Germany and Sweden, Lisa McDonald returned to the U.S. with her husband, Marc Hewko (an Ann Arborite she met in Germany), to start a family.

After a few months, though, she began to miss the high-quality loose tea available in any European village she visited, so she decided to open a tea store of her own. After much research and tea sommelier training, Lisa chose to work with German tea companies, known to have the strictest quality control in the world.

When her children, Tim and Andrew, were 2 years old and 5 days (yes, days!) old, TeaHaus opened for business.

And Today

After several years, TeaHaus expanded, opening the ever-popular Tea Room/Café. And then in 2017, sister business Eat More Tea debuted, offering tea-infused gelato, tea-based spice blends, and much more. In December 2017, TeaHaus celebrated its 10th anniversary.

Today, TeaHaus is in the midst of renovations—remodeling and consolidating with the corner space south of our store and creating new tea experiences! See Lisa's video update here.

Lisa also is fully committed to helping our community in whatever way possible. The day the pandemic closed Michigan in 2020, she pivoted to making free meals—and continues to do so. She was one of the local female business owners featured in The Portrait Project by eCommerce, which highlights contributions to the community during the pandemic; read more here.

* * * * * * * 

Listen to Lisa's January 2018 interview with Food Bloggers Association and interview for EMU's Hidden in Plain Sight series to learn what it means to be a tea sommelier and to find out more about TeaHaus and Eat More Tea.

Also, read these articles by MLive, November 2021, and Click on Detroit, December 2018.

Read about the importance of making tea together, and why it's good for your entire family!

Eat More Tea won the "New Product Innovation Showcase Award" at the 2018 World Tea Expo, and "Best Tea Culinary/Craft Application" at the World Tea Virtual Expo 2020! Read Lisa's essay included in the 2021 World Tea Conference + Expo white paper that address the role that tea can play in the bar and restaurant communities.

Our Mission

Our mission at TeaHaus is to provide experience and education along with the highest-quality tea available on the market.

For more information/questions about TeaHaus, or if you are an establishment interested in wholesale, please contact us at: Lisa@TeaHaus.com 

TeaHaus facade

Please note: As a small independent business, we value every customer so we do our best to make your TeaHaus experience enjoyable! We fulfill all online orders as quickly as possible, but please be aware that our shipping and arrival times are estimated in real time by the USPS. We have no control over actual shipping time and therefore cannot guarantee delivery dates.