#1038 Elderflower contributes a floral note while the delicate, mild white tea provides a slight earthy undertone.
Ingredients: White tea, elderflower blossoms, and natural flavor.
Preparation: 3 g tea leaves (2 heaping teaspoons) per 8 oz cup of filtered water, boiled and cooled to 70°C/158°F. Allow to brew 2 min.
White Aroma