#864  Tea leaves dusted with ginseng and licorice—resulting in a delicately soft tea with a slightly sweet flavor.

Ingredients: Oolong tea, ginseng powder, and licorice.

Preparation: 3 g tea leaves (2 level teaspoons) per 8 oz cup of filtered water, boiled and cooled to either 80°C/176°F or 90°C/194°F. Allow to brew 2–3 min.

Oolong Classic, Premium