Mochi Flower (Fruit Tea)

#1442  This pretty tea is inspired by flavorful Japanese rice cakes! With a subtle sweetness, the fresh taste of raspberries, cream, and a slight floral note come through.

Ingredients: Pineapple cubes, apple pieces, ginger cubes, sugar flowers, beetroot, marigold blossoms, mallow blossoms, and natural flavor.

Preparation: 4 g fruit tea (1 heaping teaspoon) per 8 oz cup of filtered boiling water. Allow to brew 5–10 min.