#1003  This earthiness of the pu-erh is well balanced by a subtle sweetness and oat-like nuttiness. Full-bodied and rich. 

Ingredients: Black pu-erh tea, pistachios, peony petals, and natural flavor.

Preparation: 3 g tea leaves (1 heaping teaspoon) per 8 oz cup of filtered boiling water. Allow to brew 3–4 min.

Black Aroma