Vietnam is the world’s fifth largest exporter of tea, tea being one of the country’s main exports. Although the country produces both black and green tea, the Vietnamese drink primarily green tea. The quality of much of the tea varies in quality, and the country has been working on improving tea cultivation, processing, distribution, and marketing.

We've carried some terrific tea in the past, plucked from old tea plants that still grow wild in northern Vietnam, and hopefully we will soon have some again that meets our strict standards for quality and purity.

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