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#1003 This earthiness of the pu-erh is well balanced by a subtle sweetness and oat-like nuttiness. Full-bodied and rich.
Ingredients: Black pu-erh tea, pistachios, peony petals, and natural flavor.
Preparation: 3 g tea leaves (1 heaping teaspoon) per 8 oz cup of filtered boiling water. Allow to brew 3–4 min.
Black Aroma